This Seed Fights Diabetes Heart Disease And Cancer, Here’s How You Should Use It!

This Seed Fights Diabetes Heart Disease And Cancer, Here’s How You Should Use It!


This Seed Fights Diabetes, Heart Disease,
And Cancer. Here’s How You Should Use It! According to a review on black seed’s therapeutic
potential published in the Asian Pacific Journal of Tropical Biomedicine: The seeds have been widely used in the treatment
of different diseases and ailments. In Islamic literature, it is considered as
one of the greatest forms of healing medicine. It has been recommended for using on a regular
basis in Tibb-e-Nabawi (Prophetic Medicine). It has been widely used as antihypertensive,
liver tonics, diuretics, digestive, anti-diarrheal, appetite stimulant, analgesics, anti-bacterial
and skin disorders. Black seed is a plant. People have used the seed to make medicine
for over 2000 years. It was even discovered in the tomb of King
Tut. Historically, black seed has been used for
headache, toothache, nasal congestion, asthma, arthritis, and intestinal worms. It has also been used for “pink eye” (conjunctivitis),
pockets of infection (abscesses), and parasites. Today, the black seed is most commonly used
for asthma, diabetes, hypertension, weight loss, and many other conditions. Black cumin has a wide spectrum of pharmacological
actions that have been supported by science: Anti-diabetic, Analgesic, Anti-cancer, Antimicrobial,
Immune-modulator, Spasmolytic, Renal protective, Gastro-protective,
Anti-inflammatory, Hepatoprotective, Antioxidant properties,
Bronchodilator. Cancer. Recent studies have shown that the thymoquinone
in black seed oil can influence programmed cell death, or apoptosis, in several types
of the cancer cell. These include brain cancer, leukemia, and
breast cancer cells. Digestion. Black seeds are carminative, meaning they
aid in digestion and may decrease gas, bloating and stomach pain. Black seed oil is often used in remedies for
intestinal parasites. Diabetes. According to the British Journal of Pharmaceutical
Research, black cumin seeds effectively lower blood sugar levels, reduce glucose absorption
and stop the development of type-1 diabetes. Respiratory Health. The experts also say that black cumin is also
very helpful for asthmatics. A recent study has confirmed that these seeds
have reduced two inflammatory mediators of asthma and other inflammatory processes. Another study confirmed the anti-asthmatic
effect of black cumin extract, showing it acts as a bronchodilator. The thymoquinone in black cumin seeds was
even found to be superior to the asthma drug fluticasone (a synthetic glucocorticoid). People in China value black cumin seeds for
their purported anti-aging benefits, and they are rich in B vitamins and iron, deficiencies
of which have been linked to memory problems, hearing trouble and even gray hair. Protection Against Heart Attack Damage. An extract from black seed has been shown
to possess heart-protective qualities, which help in curbing damages associated with heart
attacks and boosting overall heart health. BEST Way to Use These Seeds:
First of all, you should know that black cumin oil is available in supplement form, but you
can easily add the seeds to your regular meals. Or, you can simply add the seeds to casseroles,
stir-fries, salad dressings (try them mixed with lemon,
cilantro, and tahini) and baked goods, sprinkle them on salads or even add them to your coffee
or tea. You can also make black cumin tea by pouring
hot water over the seeds (about one tablespoon) and letting it steep for 10 minutes. Or, you can mix black cumin, honey, and garlic
to make a powerful tonic for soothing coughs and boosting immunity, especially during cold and flu season or if
you feel like you’re coming down with an infection. Black cumin oil can even be used topically
to treat psoriasis and eczema or mixed with facial cream to moisturize and soothe your
skin.

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